Zucchini Chocolate Cake


Don't you just love it when you can get your daily vegetable requirements from the dessert you eat? And a chocolate dessert at that! 

By Charlotte J
TOTAL TIME  1hr 20mins

PREP     20 mins

COOK    1 hr












INGREDIENTS 


       SERVINGS 18             UNITS US


  • 1⁄2 cup butter
  • 1⁄2 cup vegetable oil
  • 1 3⁄4 cups sugar
  • 2 large eggs
  • 1⁄2 cup buttermilk or 1⁄2 cup sour milk
  • 1 teaspoon vanilla
  • 1⁄4 cup cocoa
  • 2 1⁄2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups zucchini, grated
  • 3⁄4 cup chocolate chips
  • 1⁄2 cup walnuts


DIRECTIONS


Cream butter then add oil and sugar; mix.

Add next 8 ingredients; mix well.

Fold in the chips and nuts by hand.

Put in a greased and floured 9 x 13 pan.

Bake at 325° for 1 hour or until done.



Source ; food

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